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26 April, 2019
17:00 - 23:00

Restaurant Andrea

Anatolian dinner with Mehmet Gürs

In Restaurant Andrea everything is made for sharing

Welcome to the Anatolian dinner hosted by the international chef superstar Mehmet Gürs

Mehmet Gürs hosts an Anatolian dinner at Restaurant Andrea on the 7th and 8th of February 2019. 

Gürs has never stayed still for long. Born in Finland to a Turkish father and Swedish-speaking Finnish mother, he grew up in Stockholm where the family would regularly move house on a whim. 

Today, he manages over 20 restaurants in Turkey. One of these is Mikla, which has been listed as one of the world’s top 50 restaurants. Another of his creations is Restaurant Andrea in Helsinki.

Welcome to enjoy Anatolian and Nordic flavour combinations to Restaurant Andrea! Reservation is required. 

Menu of the evening

Menu Andrea €76 - Daily menu recommended by Mehmet Gürs, including bread, a number of tasty mezzes, pide, main courses and desserts to be shared

Wine package €52 - A selection of wines curated by our sommelier Maria Kuzina

Book a table for Thursday 7th of February


Book a table for Friday 8th of February

To Gürs, working in Helsinki has been like coming home – having the opportunity to rediscover the country and the flavours of his childhood.

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